Went rowing in the morning today, paced around with a couple of boats.

My stroke has changed drastically over the past few weeks. I suppose once the stress of having to train for nationals was alleviated I've found more freedom to take my time and work on my technique.

Sensei said it improved too, will be entering the power phase soon, whew... that's the hardest, but still fun haha.

Had DB training after that... guys response was alot better today. Focus improving, still need to work on the stroke though.

Went to GMEC for lunch, alot of us eating more healthily after the camp hahahahaha. Thomas jr still went and ate laksa though, doh!

Went home and slacked around till we went to uncle ron's place for dinner.

BBQ'd steak. Haha, damn unhealthy... but nice.

In future, food gatherings at my house will consist of a large pot of soup instead of a fire pit, whereby people could dump their delicious chicken/fish slices, fishballs and sausages in. The food would then not burn, and fill with many cancer causing agents, instead it will be nicely boiled or steamed perfectly, adding to the wonderful soup which we would partake in later.


Speaking of beef, the family ate at some supposedly fine dining western place or something the other day. My god! The beef and salmon portions were so friggin tiny!

And they say such culinary habits originated from the westerners!? I thought that they ate alot! Only old men and women would get full on something like that...

Maybe thats why only really rich people go for stuff like that? And actually order.... several main courses, like a course of chicken, then beef, then salmon. Ahhh that would be somewhat filling.